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The Mezcal Mule is a spicy and smoky version of the classic Moscow mule. The mezcal mule cocktail is made with mezcal, lime juice, ginger beer, passion fruit puree, and agave nectar. The drink is served in a copper mug and garnished with lime.
45 ml mezcal
20 ml Fresh lime juice
20 ml Passion fruit puree
15-20 ml Agave Nectar
Ginger beer, to top
Ice
4 Slices of cucumber
Garnish: lime wedge
In a cocktail shaker: muddle 3 slices of cucumber with the agave nectar.
Fill the shaker with ice, and add mezcal, fresh lime juice, and passion fruit puree.
Strain the mix into a copper mug filled with ice.
Top with ginger beer.
Garnish with a lime wedge and 1 slice of cucumber.
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