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The Frisco Sour is a blend of rye whiskey, Benedictine, lemon juice, and egg white.
This is a drink that encapsulates the timeless appeal of whiskey-based cocktails, offering a balance of sweet and sour notes that have made it a favorite among those who appreciate the art of mixology.
The original recipe for this cocktail specifically calls for rye whiskey, which imparts a distinct character and depth to the drink. Rye whiskey is known for its spicy and robust flavor, which pairs perfectly with the other ingredients in this cocktail.
While the classic Frisco Sour relies on rye whiskey, there are variations of this cocktail that incorporate bourbon as the base spirit. Bourbon offers a sweeter and smoother flavor profile than rye, resulting in a different twist on the original. The choice between rye and bourbon ultimately comes down to personal preference, with each option providing a unique experience.
Benedictine, an herbal liqueur with a long history, plays a crucial role in this cocktail. It contributes to the cocktail’s sweet and herbal notes, adding complexity and depth to the flavor profile. If you desire a cocktail with a sweeter edge, you can always adjust the amount of Benedictine used. Adding a little extra Benedictine can transform the Frisco Sour into a sweeter, more indulgent drink, catering to individual tastes.
Lemon juice is another essential component of the Frisco Sour, providing the drink with its characteristic tangy and sour element. It not only adds a refreshing aspect to the cocktail but also balances the sweetness of the Benedictine. Freshly squeezed lemon juice is recommended for the best results, as it imparts a vibrant citrusy flavor that elevates the overall drinking experience.
The use of egg white in this cocktail is entirely optional but adds a unique touch to the cocktail. When included, egg white creates a velvety texture and frothy head that enhances the visual appeal of the drink. It also tempers the cocktail’s sharpness, resulting in a smoother and creamier mouthfeel. The choice to include egg white comes down to personal preference, as some may prefer the classic Frisco Sour without it, while others may enjoy the textural contrast it provides.
60 ml rye whiskey
15 ml Benedictine
15 ml lemon Juice
15 ml egg white, optional
Garnish: lemon twist
Add the rye whiskey, Benedictine, lemon Juice, egg white and ice into a cocktail shaker.
Shake for 10-15 seconds, until chilled,
Strain it back to the cocktail shaker, and dry shake it.
Strain it again into an old fashioned or coupe glass.
Garnish with a lemon twist.