Kentucky Mule

kentucky mule
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The Kentucky Mule is a classic cocktail that originated in the state of Kentucky. This refreshing drink combines whiskey, ginger beer, and lime juice, and it is usually served over ice in a copper mug and garnished with a lime wedge and mint. It is believed that the drink was first created in 1940 in Kentucky. It has since become a staple at bars and restaurants across the United States. The Kentucky Mule is an easy drink to make and it can be enjoyed year-round. We think that this is the perfect way to enjoy the flavors of whiskey without being too strong or overwhelming.

Kentucky Mule Recipe

  1. 60 ml bourbon whiskey

  2. 15 ml fresh lime juice

  3. 90-120 ml Ginger beer

  4. Ice

  5. Garnish: lime wedge and mint sprig

Kentucky Mule Recipe

How to Make Kentucky Mule

  1. Add the bourbon whiskey and fresh lime juice to a copper mug filled with ice.

  2. Top with ginger beer, and stir gently.

  3. Garnish with a lime wedge and mint sprig. Serve and enjoy!