Toronto Cocktail

Toronto Cocktail
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The Toronto Cocktail is an impressive cocktail, especially for whisky lovers. This cocktail combines spicy and herbal rich flavors, that come from the Canadian rye whisky and fernet-Branca.

The Toronto cocktail first appeared in Robert Vermeire’s 1922 book – “Cocktails: How to Mix Them”.

Toronto Cocktail Recipe

  1. 60 ml Canadian rye whisky

  2. 10 ml Fernet-Branca

  3. 10 ml simple syrup

  4. 2 dashes of Angostura bitters

  5. Ice

  6. Garnish: orange twist

Toronto Cocktail Recipe

How to Make a Toronto Cocktail

  1. Add the Canadian rye whisky, Fernet-Branca, simple syrup, Angostura bitters, and ice to a cocktail mixing glass and stir.

  2. Strain the mix into a coupe glass.

  3. Garnish with an orange twist and serve.