Table of Contents Pisco Punch is a traditional cocktail made with pisco, pineapple juice, lime juice, and simple syrup. The drink...
The Raspberry Martini was created in the 1990s by Dick Bradsell, who was a bartender in London.
We are not sure that the recipe presented here is the original recipe for this drink, but this variation is delicious and we guarantee that after you make it at home, you will not be able to stop drinking.
You will enjoy this cocktail because of its sweet berry flavors and its smooth texture.
60 ml Vodka
30 ml Cranberry Juice
15 ml Fresh Lemon Juice
20 ml Raspberry Syrup
Garnish with Fresh Raspberries
Add vodka, cranberry juice, fresh lemon juice, raspberry syrup, and ice into a cocktail shaker.
Shake until chilled.
Strain the cocktail with a Hawthorne strainer into a martini glass.
Garnish with Fresh Raspberries.
Sip and ENJOY!
In our opinion, it is best to make raspberry syrup at home. This way the flavors of the cocktail will be deeper.
Add 1 cup of sugar and half a cup of water in a saucepan over low-medium heat. Cook for about 1 minute until the sugar is dissolving.
Add half a cup of fresh raspberries and cook for about 5 minutes. (if the mixture starts to boil then turn the heat to low).
When it’s in good consistency, strain it into a container using a fine mesh and cool.