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Kingston Negroni is a classic cocktail that was created in 2013 by Joaquín Simó, a New York-based bartender. It is made with equal parts Jamaican rum, Campari, and sweet vermouth and garnished with an orange peel. The Kingston Negroni has a deep red color and a complex but balanced flavor profile that is both bitter and sweet. It is a great option for those looking to enjoy a sophisticated yet simple drink. We think that the Kingston Negroni is an easy-to-make drink that can be enjoyed at any time of year – perfect for summer evenings or winter nights. So why not try it out today?
30 ml Overproof Jamaican rum
30 ml Campari
30 ml Sweet vermouth
Garnish: Orange peel
Add Jamaican rum, Campari, and sweet vermouth into a mixing glass filled with ice and stir for 10 seconds until chilled.
Strain the mix into a rocks glass over a large cube of ice.
Garnish with an orange peel.