Table of Contents The bar spoon is a fundamental piece of equipment used in bars to make all kinds of...
The Japanese Slipper cocktail is a fruity, refreshing drink that has a melony taste, and it is perfect for the summer. It’s an easy-to-make cocktail that includes 3 ingredients.
The Japanese slipper is a cocktail created by Jean-Paul Bourguignon in 1984.
Gather the Midori, Cointreau, and Lemon juice in a cocktail shaker and add ice.
Shake for about 20 seconds until chilled.
Strain the mix into a cocktail glass and garnish with a cherry.
If you want to know more about Japanese cocktails, you can order the Tokyo Cocktails book.