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The stinger cocktail is a strong and sweet cocktail, that has a cooling peppermint finish. The sweet taste that comes from the white creme de menthe combines perfectly with the fruity taste that comes from the brandy.
You can serve this cocktail as a dinner party drink or as a happy hour cocktail.
60 ml Brandy
30 ml white creme de menthe
Ice
Garnish: mint leaves.
Add brandy, white creme de menthe, and ice to a cocktail shaker and shake until well-chilled.
Strain the cocktail into an old-fashioned glass using a Hawthorne strainer.
Garnish with mint leaves.
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