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Beach Bum

Category

Ingredients

  • 2 oz. Grey Goose La Poire Vodka
  • ½ oz. Cointreau
  • 1 oz. Freshly Squeezed Lime Juice
  • Sprig of mint to garnish

Glassware

Tasting Notes

Organic pear and cherry blends with sour lime notes.

Instructions

Mix vodka, Cointreau and lime juice into an iced shaker and shake for 10 seconds. Pour into an iced lowball glass and add a dash of grenadine and garnish with sprig of mint.

This Beach Bum recipe was designed by Grey Goose Vodka.

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